FISH and CHIPS – $18.99
Hand beer battered and fried Cod served with Chesapeake French Fries and tartar sauce

++SHRIMP & GRITS – $21.99
Sauteed Cajun Shrimp with peppers, mushrooms, Chorizo, and Bacon over creamy Carolina stone ground aged cheddar grits and finished with a mildly spiced cream sauce

CITRUS GRILLED MAHI MAHI – $29.99
Citrus marinated fresh Mahi Mahi topped with cucumber tomato salad over a bed of Caribbean rice

FRIED SHRIMP BOAT – $19.99
Citrus Hand Breaded Fried Shrimp with Chesapeake Fries, Riptydz cole slaw, and cocktail sauce

SUGAR GLAZED HALIBUT – $32.99
Bacon wrapped sugar rubbed Halibut served over Carolina stone ground aged cheddar grits and wilted spinach

WHOLE FRIED RED SNAPPER – MP
Whole Red Snapper fried golden brown, served on top of garlic oil quinoa with fresh herb and roasted pepper chimichurri

++COASTAL FRIED PLATTER – $35.99
Shrimp, Oysters, Mahi Mahi, crispy pickles, served with Chesapeake seasoned fries and assorted dipping sauces

(*) House Favorite

(++) Ask Your Server For Gluten Free Options.

STEAK & SNOW CRAB – $46.99
Chargrilled 10oz Ribeye Steak, paired with a steamed Snow Crab cluster, served with seasoned red potatoes and grilled asparagus.

STEAK & CAKE – $45.99
Chargrilled 10oz Ribeye Steak, paired with our hand crafted Jumbo Lump Crab Cake, served with seasoned red potatoes and grilled asparagus.

RIBS & SHRIMP – $42.99
Full rack of jerk smoked Ribs and four Jumbo Grilled Shrimp glazed with Hoisin BBQ sauce, served with Chesapeake Fries and Riptydz slaw.

(*) House Favorite

(++) Ask Your Server For Gluten Free Options.